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Messy Brownies

4/4/2012

 
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This post has taken me longer to type up because I'm eating a brownie as I type, and it's very hard to do both at once. And, let's be honest...the brownie is winning. I was trying to come up with a catchy name for these, and when I tried to get them out of the pan and eat them, I decided on messy. These brownies are very messy, but they are oh so good. We start with some brownie batter, top with a layer of Oreos, pour on a mixture of Nutella and sweetened condensed milk, and then finish with more brownie batter. What happens is almost indescribable. They may be messy, but they are oh so good. You get the fudgy from the brownie, the oreo gets soft and you have that great filling, and the nutella/sweetened condensed milk turns into this caramely goodness that seems to both sink to the bottom and float to the top all at the same time. All I know is that I will be making these again, and you should definitely make them. And then you should find friends to share with because it can't be good to eat all these yourself. 

My Oreo filling is colorful because I used the cake batter Oreos celebrating Oreo's 100 birthday. Regular Oreos will work just fine. You can't taste the Nutella all that much, but the texture it brings is great. I might use peanut butter or Biscoff next time for a different treat. I also used a box mix for the brownie batter because I was all out of cocoa, so use a box or make your own. I love my normal brownie recipe, but you should use your favorite or whatever is easiest and fastest for you. Don't delay in making these! 

Messy Brownies
Print this recipe

1 recipe for brownies or 1 box mix 
1/2 can sweetened condensed milk
1/4 cup Nutella
16 Oreo cookies

Preheat your oven to 400 degrees.

Generously grease a 9x9 pan with cooking spray. Mix your brownie batter together according to the directions and pour half the mixture in the pan, spreading it out into the corners. Arrange your Oreos on top of the batter. In a small bowl, combine the sweetened condensed milk and nutella.  Pour this over the Oreos, making sure that it gets on top of and in between the cookies. Spread the rest of the brownie batter on top, covering everything. I had a few spots that were uncovered, but do your best. Bake for 33-38 minutes until you can gently shake the pan and the center is mostly set. Let cool before slicing.
 
A She Makes and Bakes original
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Becca @ Amuse Your Bouche link
4/5/2012 12:05:51 am

Yum! These look amazing! Nothing wrong with a bit of mess :)

Lacy @ NYCityEats link
4/5/2012 03:08:20 am

OMG! This sounds like layers of amazingness! Lovely, wish I could grab one right out of the screen!

Christine link
4/5/2012 05:55:16 am

This looks amazing!

Young Grasshopper link
4/5/2012 07:07:35 am

these look AWESOME!

Kayle (The Cooking Actress) link
4/5/2012 07:25:44 am

Come to mama! Oh my those look so so so very good!

lynn @ the actor's diet link
4/5/2012 07:55:01 am

yum! my kinda brownies! thanks for reaching out via foodbuzz too...

Jessica the baker link
4/5/2012 10:58:15 am

Oooh! I love brownies and Oreos, and combining them together sounds good! Thanks for visiting my blog!

Jessica

Liz link
4/6/2012 02:51:47 am

Wow....so fun and decadent! Wonderful brownies!

Stephanie link
4/10/2012 12:20:05 am

Brownies + Oreos = YUM!! How could you go wrong with these?

Renee @ Tortillas and Honey link
4/10/2012 02:45:04 am

I made a recipe similar to this last week! But the addition of nutella and sweetened condensed milk, that's genius! I'll have to try that next time! :-)

Jocelyn @BruCrew Life link
4/12/2012 02:40:04 am

Now that is a brownie!!!! I love every single thing that you put in them!!!! I might need some more time on the treadmill just so I can have 2-3 of these:-)

Kara (Creations by Kara) link
4/16/2012 12:35:11 pm

Wow, these look absolutely amazing! Pinning them for later. :)


Comments are closed.

     Welcome!

    Cooking is fun and easy at high altitude, but baking can be frustrating. About 90% of my recipes work everywhere, but some are adjusted so us mountain dwellers can enjoy baked goods from scratch. I hope you find great recipes on here for your family, and I'll let you know if any are adjusted for high altitude. 

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