When I started She Makes and Bakes over a year ago, it was because I needed to share my love of food with others. I had plans to open a bakery in North Carolina, and those plans didn't work for various reasons. My home bakery in Colorado wasn't going well, and I needed something. I needed to talk with people who understood my love of food (and who reciprocated it!). I started it one day when I had an extremely slow day at work, and it's been fantastic for so many amazing reasons.
However, I have given this a lot of thought, and I've decided to give the blog a break for awhile. I hope to come back to it, but I need to find a better balance in my life right now. Yes, the blog is a ton of work, but it is a lot of fun, too. Since I'm trying to start up a new business, I need to re-evaluate my priorities and not neglect more important things in my life.
So, I'm taking a break. I'm sad. I'll miss all of you, but I'll still be following your blogs. If you don't have a blog for me to follow, please drop me a line and let me know how you're doing. I'll miss you all, and I hope to get back to posting recipes soon. Thanks for reading what I've been doing so far. It's much appreciated!
With love,
Emily
However, I have given this a lot of thought, and I've decided to give the blog a break for awhile. I hope to come back to it, but I need to find a better balance in my life right now. Yes, the blog is a ton of work, but it is a lot of fun, too. Since I'm trying to start up a new business, I need to re-evaluate my priorities and not neglect more important things in my life.
So, I'm taking a break. I'm sad. I'll miss all of you, but I'll still be following your blogs. If you don't have a blog for me to follow, please drop me a line and let me know how you're doing. I'll miss you all, and I hope to get back to posting recipes soon. Thanks for reading what I've been doing so far. It's much appreciated!
With love,
Emily